Photo credits
The photographs on this site are stock photos from Unsplash and Pexels, used under their free licences. Where a dish photo is a close cousin rather than the exact recipe, it is there to show the idea, not the plate you will get.
- All-purpose braai marinade and basting sauce: Sueda Guzeldere (pexels)
- Apricot-glazed braai fish: kindelmedia (pexels)
- Banana boats on the coals: Victor Kwashie (unsplash)
- Beef shin potjie: Duncan Arabang (pexels)
- Boerewors rolls with tomato smoor: Anna Guerrero (pexels)
- Braai garlic bread in foil: Louis Hansel (unsplash)
- Braaibroodjies: Laszlo Kiss (unsplash)
- Braaied mielies with flavoured butters: marcheus (pexels)
- Braaied pineapple with cinnamon sugar: Vidal Balielo Jr. (pexels)
- Butterflied lamb shoulder on the kettle braai: Boris Hamer (pexels)
- Cape-style seafood potjie: Studio Sol (pexels)
- Chicken potjie: HC Digital (pexels)
- Chicken sosaties with apricot and curry: Mihir Sabnis (unsplash)
- Creamy potato bake: golboo (pexels)
- Curried noodle salad (kerrie noedelslaai): Hilal Diken (pexels)
- Homemade boerewors: Jo (pexels)
- Jaffles with curried mince: 19x14 (pexels)
- Karoo-style lamb chops: mohamed9380 (pexels)
- Kudu or venison steaks on the braai: minchephoto (pexels)
- Lamb potjie (lamb knuckle and vegetable): Duncan Arabang (pexels)
- Malva pudding (oven or kettle braai): Anthony Rahayel (pexels)
- Oxtail potjie: Snappr (pexels)
- Peri-peri chicken flattie: Soc Nang Dung (pexels)
- Peri-peri chicken wings on the braai: Busranur Aydin (pexels)
- Prego rolls (Portuguese steak rolls): mohamed9380 (pexels)
- Roosterkoek: Inaam Ashiq (pexels)
- Rump steak with monkey gland sauce: Cristian Rojas (pexels)
- Site image: coals: ravikant (pexels)
- Site image: fire: Jaco Pretorius (unsplash)
- Site image: gathering: Mike Kilcoyne (unsplash)
- Site image: grid: Sincerely Media (unsplash)
- Site image: kettle: Sara Kurfeß (unsplash)
- Site image: potjie: Sweder Breet (unsplash)
- Skilpadjies (lamb liver in caul fat): avansear (unsplash)
- Slow braai pork belly with crackling: Lebele (pexels)
- Sticky braai lamb ribs (lamb ribbetjies): mohamed9380 (pexels)
- Sticky pork spare ribs, twice cooked: Filirovska (pexels)
- Stywe pap with chakalaka: Lionel Ntasano (pexels)
- Three-bean salad: Dytmeri (pexels)